Note: Only Available in California.
Our delicious artisanal sourdough bread has a wonderful flavor, texture, and crust with just the right amount of tang. It has an amazing crispy light crunch when toasted. Great for sandwiches, or enjoy plain with some butter. Our bread requires 25 hours to make from start to finish by our bakers to make the best sourdough you will have ever tried.
Ingredients: Unbleached flour (Unbleached and unbromated hard red wheat flour, malted barley flour), sourdough starter (Wheat flour, malted barley flour, water), salt .
Contains: Wheat
Net Wt. 1 lb 1oz. (500g)